BRS presents
Laboratory instruments for all your FOOD / DRINKS and FEED applications
When it comes to Food Analysis, speed and easiness are crucial: BRS can deliver answers at the speed of light and in one touch… A peak view of possible analysis parameters are:
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Fat - Moisture - Ash - Protein - Sugar - Alcohol content
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EBC or ICUMSA color
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Fat extraction
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Total nitrogen content
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Optical rotation
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Optical rotary dispersion
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Refractive index
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Brix
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Dietary fiber analysis
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Sterilization and Pasteurization of canned food
FOOD
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FEED
The KEY is: Contact us for all your Food Analysis questions. We are here to help.
By phone: +32 (0)2 334 22 70 or e-mail: info@brs.be